Fields of Application
Cured meats
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Systems
- Drying
- Maturation
- Salting
- Resting
- Mini chambers
Mini chambers
The mini-chamber line was created to meet the needs of small producers and those who want to start a business with high-performance machinery at an affordable price.
The advantages offered by our mini-chambers are the same as those found in larger plants:
- Precise fermentation control;
- Uniformity of weight loss;
- Reduced risk of fouling;
- Reduced risk of harmful mould growth.
Our systems can be equipped with:
- Nickel-plated steel coils and channels;
- Remote supervision and remote assistance system.
Energy savings:
- Heat recovery: the heat generated by the compressor is not dispersed but recovered and used in the production process, eliminating the need for other heat sources.